Ginger Snap Tea
Description
Red rooibos and zingy ginger combine with savory cloves, sweet orange peel, and licorice root to create a sensation like that of biting into a homemade ginger snap cookie. Add a touch of honey and cream to enhance this dessert-like, full-bodied blend bursting with the spices of your favorite cookie!
(Naturally caffeine free!)
Instructions / How To Use:
1. Heat 1 cup of water, remove from heat.
2. Add 1-2 teaspoons of tea into a tea strainer.
3. Pour water over herbs and steep for 5 minutes.
4. Remove tea strainer and herbs. Sweeten if desired and enjoy!
Ingredients (100% Natural, Culinary Grade):
Red Rooibos Tea, Fennel Seed, Ginger Root, Licorice Root, Cinnamon Chips, Cloves Whole, and Orange Peel.
Precautions / Allergens:
Contains coumarin (naturally), which can be dangerous when regularly taken in larger amounts. Limiting to one serving per day is recommended. Before adding an herbal product to your routine, please consult your healthcare provider, especially if you are pregnant, nursing, or taking medications.
From our farm to your front porch...
We're a family in the Missouri Ozarks, with a deep love for traditional folk skills and good ol' country living. We blend herbs and pack orders by hand, the same way we do most things around here: a little slower, a little more careful, with people we love pitching in. There's a whole story behind Home Folk, and we'd love to share it. Come meet the folks behind your order.